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Our best-seller course: Food Safety & Quality
Gain a comprehensive understanding of Food Safety & Quality in Manufacturing Processes. Equip your team with knowledge on essential terms, identify potential hazards that threaten food safety, and learn strategies to mitigate and eliminate these risks effectively.
Grow as a team
Customized Learning Pathways
Access our complete course catalogue and select content that aligns with your team's specific needs.
Asynchronous Learning
The courses are available in downloadable PDF modules for offline reading.
Certification
Assess your team's understanding at the conclusion of the course with a comprehensive 60-question test.
What our clients have to say about us
The insights from the course "Sustainable Agriculture: Systems, Principles and Practices" are invaluable. It has helped our team to learn all the available sustainable practices that we can immediately apply.
Oliver Storm - Sustainability manager
We used this material to train many of our employees from different backgrounds and positions (farmers, processors, packers and sales professionals). It offers a great background in olive oil production and market.
Lucía Caldero - Olive Oil Export Manager
As a Food Production Manager, I used this course ("Food Safety & Quality in Manufacturing Processes") as training material to introduce Food Safety & Quality culture to our personnel in our production line. The content is comprehensive and helped participants understood clearly the importance of maintaining high standards.
Matthew Collins- Production Manager
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An in-depth online course
Choose the course that best suit your needs and enjoy 20% off for your team of more than 4 people.
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